Saturday, January 10, 2009

Birria

Making a marinade for the shin of beef

A slow cooked shin of beef with ancho chillies, chocolate, cider vinegar, oregano, coriander, radish, cabbage, red onions, limes and much more
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posted by Andy at 10:12 PM

3 Comments:

Anonymous Anonymous said...

was it good...?

11:38 PM  
Blogger Andy said...

Quite a hassle to make, but very tasty, so will cook it again.

9:09 AM  
Anonymous Anonymous said...

I wanna see the soup that caused a dcs last night

10:13 AM  

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