I just like it more when the crusts are removed - struggling to provide a good reason. You should try it though - it could become a cutting edge food trend.
Pickled onions were large, and I was eating them during catanning, so didn't use a knife and fork.
Is it wrong to eat cheese on toast two nights in a row? 
4 Comments:
I am intrigued by the crusts - whats going on there?!
And I see you have pre cut the pickled onions - any reason?
I just like it more when the crusts are removed - struggling to provide a good reason. You should try it though - it could become a cutting edge food trend.
Pickled onions were large, and I was eating them during catanning, so didn't use a knife and fork.
cutting edge! hehe your catching on andy!
Your website has a useful information for beginners like me.
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