A Castle Douglas hotel
Steak, onion rings, mushrooms, tomatoPoor. Particularly considering the location, surrounded as we were by plenty of 'prize coo'
'Traditional Scottish breakfast'Almost entirely deep fried (even the scrambled egg, it appeared)
Pasta with an indistinguishable sauce Surprisingly greasy
Poached kippers and a poached egg for breakfastA better choice - very tasty

1 Comments:
Surely you should have had a SCOTCH egg, not scrambled or poached?!
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