Wednesday, August 30, 2006

Holiday food - part one

Just back from a week in the south west of France, so expect more pictures to be added over the next few days

To start off with, Langoustines. Served cold as a starter, with a nice mayonnaise. They were great - firm flesh, with good flavour Posted by Picasa

2 Comments:

Anonymous Anonymous said...

scary

going to give me nightmares looking at those nasty pink cockroaches

8:43 PM  
Blogger Andy said...

Mmm - cockroaches of the sea

8:51 PM  

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