Dinner in North Wales
Dinner at an excellent restaurant in Llandudno, North Wales. Starter was wild mushrooms on brioche.
Main course was fillet steak, with garlic butter. It said it didn't come with anything, but they did sneak some potato and green beans in there. This rendered the chips a little redundant, but they were very nice so I ate them all anyway.
A nice Chilean Pinot noir in the background.
Trio of sorbets shared for pudding - passion fruit, strawberry and lemon. Lemon was best. I love sorbets after a meal, but you do tend to get given far more than I'd ever want, and pay lots for them. My perfect restaurant would offer you a small single boule - perhaps from the separate sorbet menu?
Main course was fillet steak, with garlic butter. It said it didn't come with anything, but they did sneak some potato and green beans in there. This rendered the chips a little redundant, but they were very nice so I ate them all anyway.
A nice Chilean Pinot noir in the background.
Trio of sorbets shared for pudding - passion fruit, strawberry and lemon. Lemon was best. I love sorbets after a meal, but you do tend to get given far more than I'd ever want, and pay lots for them. My perfect restaurant would offer you a small single boule - perhaps from the separate sorbet menu?
4 Comments:
Where in Llandudno were you eating?
We ate at Osborne House. It's on the front by the other (slighty run down) hotels. I've put a link on the side of the webpage now. It's great - you should definitely go when you're next in the area!
have eaten there myself several times and have been for lunch and the last times the steak was very disappoointing.. hope its improved..f
Steak was good. Good flavour and well cooked, albeit a little overseasoned. But that's being very picky.
Post a Comment
<< Home