Tuesday, May 13, 2008

Gazpacho

Accompanying sprinkles

Gazpacho, made with tomatoes, red pepper, green pepper, cucumber, breadcrumbs, chilli, red wine vinegar, olive oil and salt

Very refreshing
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3 Comments:

Anonymous Anonymous said...

it was amazing! looking forward to eating the left overs for lunch today.

9:44 AM  
Anonymous Anonymous said...

very cool sprinkles but where were the silver balls?

10:46 AM  
Anonymous Anonymous said...

Who cut up the sprinkles?

No mention of them in gazpatches?

12:31 PM  

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