Caesar salad
Dressing didn't taste great by itself - with garlic, worcestershire sauce, capers and egg I wasn't convinced. But once plenty of fresh parmesan, some anchovies and warm croutons were added it was great.
posted by Andy at 8:28 AM
2 Comments:
was it the nigella how to eat recipe, thats great especially her addition of garlic potato instead of croutons.
No - random US Internet recipe
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