ur-food
food that I buy, cook and eat
Saturday, October 09, 2010
Tarte tatin
A golden tarte tatin for dessert
posted by Andy at
7:41 PM
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New salad
Out for lunch
Warming supper
Chutney making
Le Violin d'Ingres in Paris
Paris - Rue Cler
Stocking up the freexer
Steak and Kidney Pudding
A holiday in France
Lunch at the Manoir
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