ur-food
food that I buy, cook and eat
Wednesday, May 12, 2010
Sunday evening supper
Toasted sourdough with houmous and marinated olives
posted by Andy at
7:13 PM
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Slow cooked beef
Chicken tagine
Cheats tartare sauce
Sea bass
Duck confit
Slow cooked Moroccan lamb shanks
Poussin and potatoes
Moro soup
Midweek curry
Impromptu dessert
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