ur-food
food that I buy, cook and eat
Saturday, August 30, 2008
Dinner at Camping de Roffy
An appetiser of little merguez rolls
Foie gras
A brochette of magret
And a tarte tatin to finish
posted by Andy at
5:20 PM
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Typical lunch
Improvised barbecue
Summer food
First class pork pie
Picnic in the rain
River Cafe sausage pasta
Chilli for tea
Sunday lunch
Broad bean season
Gardening for food
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